Gin Tonic Anrichten
It s a very casual drink which is why it s a favorite to serve at dinner.
Gin tonic anrichten. The gin and tonic is swinging again thanks to new distillers who have made gin cool. Build your cocktail if your ice has melted significantly go ahead and replace it with fresh ice. Some enjoy equal parts gin to tonic others reduce the gin and double the tonic. The gin and tonic.
The strength is controlled by the amount of tonic you pour. Best tonic for sloe gin. Add a few mint leaves and a slice of lime if desired to garnish. To make the ice cubes simply fill an empty ice cube tray with tonic water and let the cubes freeze.
The official gin of highclere castle aka the real life downton abbey this gin uses botanicals from the estate s ground including wild juniper lavender planted by the 9th century bishops of. Let it stand for a few minutes in order for the glass to. Sloe gin could be paired with mediterranean or elderflower tonic as their earthy honey sweetness will round up the sophisticated flavours of the sloes. Chill your glass fill a highball glass with ice cubes.
After doing some research ratios can vary. For us we liked it right in the middle which kept the drink light and crisp but still aromatic from the gin. The gin and tonic can be as light or as strong as you want to make it. A good rule of thumb is 1 part gin to two parts tonic.
Directions place the ice cubes in a tall narrow chilled glass the cubes should come near the top add the gin then the tonic. Two ingredients that many folks love to hate. Add a squeeze of lemon or lime if you prefer. With the average 5 ounce pour of tonic and an 80 proof gin the drink weighs in around 10 percent abv 20 proof.
I recommend staying away from diet tonic though. And it doesn t get more classic than this recipe. Add ice gin tonic lime juice and stir gently until chilled and a little of the juice has infused the drink. I however enjoy the flavor of gin and i m learning to appreciate tonic water.
My ideal gin and tonic pairing is tanqueray 10 a smaller batch version of their london dry style but with the addition of citrus peel with schweppes indian tonic and an expressed lemon zest.